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Title:Why certain E. coli bacteria are so bad
Duration:12:19
Viewed:356,014
Published:24-10-2022
Source:Youtube

Thanks Ritual for sponsoring this video! Click here http://ritual.com/ADAMRAGUSEA20 to get 20% off your first month of Ritual. Thanks to Dr. Carla Schwan, director of the National Center for Home Food Preservation at the University of Georgia Extension: https://www.fcs.uga.edu/people/bio/carla-schwan 1977 paper where scientists (arguably) first documented Shiga toxin being produced by certain E. coli strains, whereas the toxin had previously been associated with Shigella bacteria: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC421302/ 1983 paper on Shiga toxin producing E. coli outbreak at McDonald's (arguably the first documented outbreak): https://www.ncbi.nlm.nih.gov/pmc/articles/PMC270845/ CDC data on E. coli outbreaks: https://www.cdc.gov/ecoli/outbreaks.html Other data on E. coli outbreaks came from the National Outbreak Reporting System: https://wwwn.cdc.gov/norsdashboard/ CDC data on total foodborne illness burden by pathogen: https://www.cdc.gov/foodborneburden/index.html Insurance Institute for Highway Safety data on childhood automotive fatalities: https://www.iihs.org/topics/fatality-statistics/detail/children



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